The hotel welcomes you in a luxurious setting; a castle throbbing with history in a huge private park, a domain blending excellent gourmet cuisine and luxurious spaces.

Seminar rooms of different shapes and sizes all bathed in natural light, sumptuously refined reception rooms, airy and elegantly designed rooms; every detail here has been crafted with a sincere respect to the original chateau creating the ideal place for a family holiday or a business trip.

Chef Pascal Bordes and his staff offer excellent gourmet cuisine based on fresh market produce.